Tag: organic

  • July 8, 2021 Barbacoa

    July 8, 2021 Barbacoa

    The two things that I made that were phenomenal over the past few months were crab cakes and barbacoa. It was my first (and so far only) time making them. The crab cakes were amazing because I followed a paleo recipe that had no filler– just egg and seasonings!! Read more

  • Shake ‘N’ Bake Pork Chops

    Shake ‘N’ Bake Pork Chops
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    Recipe via Primal Palate! The recipe can be found here. So here’s how this all went down– we’re going to go way, way, back. I subscribe to emails from Flo Living, thanks to my sister-in-law referring me to their site after talks of wanting to balance my hormones, and in April they sent out an… Read more

  • ~*~ Cloud Bread ~*~

    ~*~ Cloud Bread ~*~
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    The other day my sister-in-law sent me a link to a blog post from The Big Apple Mama which contains a recipe for cloud bread made with THREE ingredients!! The three magical ingredients are eggs (separated), cream cheese and baking soda. Since there is not much need for cream cheese in a primal household, it was… Read more

  • Quiche-ish Dish

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    A few weeks ago I attended a 3rd birthday party celebration. It was a Saturday morning purple pajama party with a waffle bar!! Lots of waffles, lots of toppings and garnishes for the bloody Mary bar. There was also a quiche. Quiche is delicious and simple yet I’ve never made one. I obtained the recipe… Read more

  • Fluffy Blueberry Pancakes

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    This past Saturday I had the pleasure of making pancakes for breakfast. My husband and I tend to stick to more protein & veggie based breakfasts rather than faux-grain based. The exception would be for primal biscuits but those are always served with eggs and sausage/bacon/ham. My husband grew tired of coconut flour pancakes that… Read more

  • Chili Dog Chili

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    Once again I put together a simple recipe from Primal Cravings! Chili Dog Chili made with grass-fed ground beef and grass-fed hotdogs! This chili concoction is topped with mustard,  sauerkraut, pickle relish, yellow onions, cheddar cheese (Organic Valley), and plantain chips that I baked. Read more

  • Fajitas (sorta)

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    Tuesday night I made chicken fajitas and threw them on top of a bed of romaine lettuce and red cabbage! On the side we had guacamole from Trader Joe’s and organic,full-fat grass-fed Greek yogurt for sour cream. We rarely use sour cream so I don’t buy it unless I specifically plan to use a lot… Read more

  • Super Bowl 2015

    Didn’t host a party, didn’t attend a party.  Just stayed home with my husband and enjoyed a delicious primal pizza using the recipe from Primal Cravings. I know it doesn’t look fancy but it is the best grain-free pizza crust. I actually add in some coconut flour to mask the potato taste. The potato taste… Read more

  • Primal Family Meal

    Last night my mother-in-law made the most wonderful dinner! My husband and I are the only primal peeps in the family but everybody else is counting calories and steps therefore they’re eating pretty low carb. This works out great for us because last night’s dinner was 100% primal! There was nothing that I had to… Read more

  • My Nightly Treat

    Dessert. Usually I sprinkle cacao nibs on there but I don’t feel like dealing with the nibs invading every crevice of my teeth lol Read more